07.01.09 Breakfast, and Seafood for Lunch & Dinner

10:30am - ate a Mrs. May's Tropical Trio Bar for Breakfast.

(called Trio Bars because there are made up of 3 fruits, 3 nuts and 3 seeds)

12:30pm - I ate a garden salad with ranch on the side and lemonade.

Shirmp Scampi, Bay Scallops, Wild Rice and more lemonade.

Flowers my mom planted in her fountain garden.

5:30pm -ordered a salad with toasted walnuts and tarragon vinaigrette.

Fish with Orange Ginger Salsa, Parmesan Risotto and Asparagus.

06.27.09 Breakfast, Lunch and Mike & Khanh's Dinner Reception

Hello, fellow foodies! I hope everyone had a wonderful Saturday!!!

Worked a half day at work...from 6am until noon so I could attend my friend Mike and Khanh's wedding at 2pm.

6am - got into work and had a Mrs. May's Blueberry Trio Bar to tide me.

9am - ate a bowl of Envirokidz Organic Peanut Butter Panda Puffs.

11am - 6oz Greek Yogurt with Truvia and Bear Naked Granola.

12:30pm - Whole Wheat Crackers and Gouda.

12:45 pm - more Whole Wheat Crackers and Havarti.

Arrived at the wedding just before 2pm and the ceremony lasted about an hour...everything seemed to go great and they looked very happy!

The reception took place at the Edinburgh Golf Course's Banquet Hall.

Took a walk outside on the terrace and Dave took a few pictures of me. It was a gorgeous day and the flowers and greenery were beautiful out there!

Went back in the hall and Jenny, Bonnie and Sandy were chatting it up.

Here's the lovely white and turquoise tiered wedding cake with orchids:)

The hall was tastefully decorated and tied into the wedding color scheme.

Another shot of the banquet room as guests were starting to arrive.

We found our place markers and were at table 23...me in my seat.

Dave in his seat. Had a great table close to the exit which led to the bar;)

Lovely place setting...silverware, plates and glasses; great ambience!

First appetizer served was Korean Beef Bulgogi.

Next was a Shrimp Shooter with Cocktail Sauce.

Then a Shrimp Shooter with Blue Cheese Sauce.

Berry Bliss Salad with Raspberry Vinaigrette and slivered almonds.

Chunk of Cranberry Bread.

I thought it was cute how the butter was served in balls.

Champagne and Water.

Sauteed Breast of Chicken with Artichokes and Shitake Mushrooms in a Lemon Thyme Sauce with Chive Mashed Potatoes and Asparagus.

Cake and a cup of coffee for dessert...I did go back up and get more cake:/

What a spectacular wedding! Congratulations Mike & Khanh!!!

06.09.09 Brunch, Dinner & Snacks

12:30pm - Brunch Buffet

20 Shrimp and Cocktail Sauce

20 more Shrimpies and Cocktail Sauce

Asparagus, Green Beans, Broccoli, Mushrooms & Cream Cheese Wonton

Dessert was a bowl of cantaloupe

6pm - the last of my Peanut Butter Puffins and Calorie Countdown

9pm - Cookies 'n Cream Delight Luna Bar

12pm - two pitas, cottage cheese, peaches and my last Mango Acai Twist

3am - Kashi TLC Honey Almond Flax Bar and a Tropical Punch Fuze

5:30am - an Oikos Organic Vanilla Greek Yogurt

06.05.09 Brunch at Sgt. Pepper's, Dinner & Snacks

Hey everyone...I've enjoyed my few days off but it's back to work for me tonight.

Got in 9 hours of sleep 2:30am-11:30am. Woke up, showered and got dressed. Headed out to drop off my timesheet, eat brunch and enjoy the day before I had to go to work.

Brunch was a salad

and Orange Roughy with Asparagus, Peppers, & Wild Rice at Sgt. Pepper's

My snack several hours later was a Brownie Crunch ThinkThin Bar

Later, a Fuji Apple Pear Lifewater along with some...

FSTG's Lime Chips and fresh Peach Mango Salsa

 

My late night snack was a Kashi TLC Chewy Honey Almond Flax Bar

 

Dinner was a container of Greek Yogurt with Bear Naked Fit Granola

05.08.09 Breakfast, Lunch, & Snacks

Got in 8 hours of sleep 4am-12pm.

Woke up, showered and got dressed.

Left a little early to do some Mother's Day and grocery shopping.

Breakfast ended up being an EAS Cookies 'n Cream protein bar around 2pm.

Lunch was several hours later...some healthier asian food...unbreaded chicken, fish and veggies...was a bit naughty with the dessert!

My fortune read "Remember three months from this date. Good things are in store for you."

It was a typical night for a Friday...got alerts on all the regulars. 

I had two 20 minute breaks so I ran my circuit course in the parking lot 6 times. Somewhere my access badge flew out of my pocket while I was running so I had to ask the guards for a flashlight.

Couldn't have found it without the flashlight since it was in a shadowy spot next to a parking lot bumper. (I balance on and run between parking lot bumpers as part of my course.)

The rest of my work night I stayed on the light side...probiotic cottage cheese with peaches and greek yogurt with cinnamon and a quarter cup of Kashi Berry Granola with Omega-3's.