8am - working overtime day shift so I ate a Blueberry Trio Bar for brekkie.
11am - My lunch was Chicken Broccoli Stirfry with rice from the Tea House.
3pm - I ate a cup of no sugar added frozen yogurt and drank a FlavorSplash.
7pm - I made Chicken Tikka Masala for dinner and this was my portion.
10pm - I had a serving of Stacy's Pita Chips with some hummus.
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